A 57 Complete line for the production of biscuits

Biscuit line
Manufactures: Padovani
Year 2012
Capacity: 400 kg/h
Out of production, still in line

PREPARATION AND SYSTEM OF AUTOMATIC DELIVERY
– Horizontal “Z-shaped” dough mixer mod. Z600 (1 pc.);
– System of automatic filing knead mod. ALM 1100, complete with a lifting conveyor + metal hardware (1 pc.)

FORMING AND DECORATION OF THE PRODUCT
– Rotary machine mod. R120 / 206 (1 pc.)
– Machine for coating mod. DOR 120 (1 pc.)
– Machine for dumping sugar mod. ZPC 1200 + bridge conveyor feed product on a tunnel kiln (1 pc.)

PRODUCT BAKING
– Tunnel furnace with cyclothermal heating mod. FC1200 25 2 R (1 pc.),
– Gas heated
– Baking surface 1,2×25 m is 30m2

COOLING AND ALIGNMENT OF THE PRODUCT
– Belt conveyor with a grid length of 4 m + 180 ° rotary conveyor with a belt (1 pc.)
– System of automatic leveling cookies (1 pc.)

APPLICATION OF JELATINES ON THE PRODUCT
– Dosing machine for applying gelatin on cookies mod. DST 120 (1 pc.)
Interlayer head (for heating)

FORMING QUALIFIED LIVER
– Automatic jigging machine mod. “CL1 / 1” (1 pc.)

ElECTRICAL/CONTROLLING
– Electrical 220/380V- 3PH – 50 Hz
– Controlled by Omron PLC